SWEET POTATO TURMERIC FRIES

RECIPE INFO:

PREP TIME: 10 minutes
COOKING TIME: 25 minutes
YIELD: 4 servings

INGREDIENTS:

3 large sweet potatoes cut into 1/4 inch long/wide strips
1 tsp. turmeric
Olive oil
Sea salt

METHOD:

1.  Heat your oven to 425 degrees.
2.  Line a baking tray with parchment paper.
3.  Cut sweet potatoes.
4.  Place potatoes in a large bowl or Pyrex dish, and toss with enough olive oil to coat.
5.  Add turmeric and mix well.
6.  Spread the potatoes out in a single layer on the baking tray and sprinkle on sea salt.
7.  Bake for 20 minutes or until golden brown stirring at least once.